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Food+City is launching our Food Futures student speaker series.
Join us for the inaugural session of Food Futures, the Food+City Speaker Series at UT.
Interested in how supply chains work, and their impact on feeding cities? Students, faculty, staff, and the greater community are welcome to join us for a fireside chat with Charles Fry of Zengistics. Learn the ins and outs of the logistics of moving craft beer through the cold chain, how supply chains work, and why this serial entrepreneur chose Austin for his latest company.
Thursday, November 8, 2018 at 5:30pm to 7:00pm
Mary E. Gearing Hall (GEA), 125
200 24TH ST W, Austin, Texas 78705
Science & Tech, World & Culture, Entrepreneurship & Innovation, Campus & Community, Sustainability
Cockrell School of Engineering, College of Natural Sciences, All Departments
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